Dad's Taco Meat
Category:
mexican
Ingredients
- 1 pound ground beef
- 1/2 onion diced (or a portion of diced onion you get from the supermarket)
- 1/4 cup (or a bit less; too much and is spicey) Taco Seasoning
- Serve in soft tacos with cheese or queso
Steps
- In a frying pan, pan fry onion and taco meat about 6 minutes or until done (meat will lose pinkness).
- Add taco seasoning and then follow up with 1/3 to 1/2 cup water.
- Stir together until taco seasoning permeates meat equally.
- Divide onto tacos and enjoy!